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Our latest seasonal collection features Ginger Rum, Brown Butter, Pomegranate, Dark Ruby Cranberry, Pumpkin Spice, Rosemary, Sage, Tasmanian Honey Crunch, Ras El Hanout, Hot Chocolate, and Maple Cream chocolates.

Ginger Rum Brown Butter

Ginger Rum

A white chocolate ganache infused with fresh ginger and rum and coated in dark chocolate.

Brown Butter

Dark chocolate ganache with brown butter in dark chocolate.

Pomegranate Dark Ruby Cranberry

Pomegranate

Dark chocolate and pomegranate liqueur in dark chocolate.

Dark Ruby Cranberry

Ruby chocolate with fresh cranberry sauce ganache in dark chocolate.

Pumpkin Spice Rosemary

Pumpkin Spice

White chocolate ganache with pumpkin puree and spices enrobed in dark chocolate.

Rosemary

A dark ganache infused with fresh rosemary and covered in dark chocolate.

Sage Tasmanian Honey Crunch

Sage

A dark ganache infused with fresh sage and in dark chocolate.

Tasmanian Honey Crunch

A rich dark ganache featuring Tasmanian honey and sprinkled with raw sugar crystals.

Ras El Hanout Hot Chocolate

Ras El Hanout

Milk chocolate ganache infused with a sweet Moroccan spice blend.

Hot Chocolate

Enjoy a miniature hot chocolate in a dark chocolate cup capped with white chocolate.

Maple Cream

Maple Cream

A white chocolate ganache with Maple Cream liqueur and maple syrup in a dark chocolate shell.